ObjectiveTo evaluate the clinical implementation of a preventive COVID-19 protocol regarding re-organization of appointments and documented infections among health workers in an obstetric outpatient service.MethodsDescriptive analysis of the antenatal care at our obstetric outpatient service and infection rates among health care providers from Marc
Potensi minyak atsiri daun jeruk purut sebagai fumigan nabati terhadap Araecerus fasciculatus (De Geer) (Coleoptera: Anthribidae) pada biji kakao di tempat penyimpanan
Potency of kaffir lime leaves essential oil as botanical fumigant against Araecerus fasciculatus (De Geer) (Coleoptera: Anthribidae) in cocoa bean storages.Cocoa (Theobroma cacao) is one of the important commodities in Indonesia.The quality of cocoa beans has decreased during storage, one of which is due to the attack of Araecerus fasciculatus (De
The Rebirth of Sustainable Post-Pandemic Tourism. Case Study: Romania
Traveling is definitely a way of life for many of us.However, the year of 2020 is the year of great changes, the tourism sector collapsing with the appearance of the COVID-19 pandemic.It is still too early to see the long-term effects caused by this SARS-CoV-2 virus, especially since this paper aims to analyze Bridle and breastplate. the situation
Abundance and Compositions of B-Vitamin-Producing Microbes in the Mammalian Gut Vary Based on Feeding Strategies
ABSTRACT Mammals maintain close associations with gut microbes that provide numerous nutritional benefits, including vitamin synthesis.While most mammals obtain sufficient vitamins from their diets, deficiencies in various B vitamins (biotin, cobalamin, riboflavin, thiamine, etc.) are reported in captive animals.Biomedical and agricultural research
Actual applications of infrared spectrophotometry in determining the quality of daily products
Fourier transform infrared Wovens spectroscopy (FTIR) is a fast and non-destructive analytical method.Combined with chemometrics, it is a powerful tool for the pharmaceutical, cosmetics and food industries.This method can be used for qualitative and quantitative analysis of medicines, foods and other daily products.At the same time, IR spectroscopy